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MENU
READY SOLUTIONS

MENU

SALADS

OLIVIE 

With mushrooms / smoked turkey

SHUBA

Smoked salmon

RELISH

Olives, Mushrooms, Pepper, Pickled cucumbers, lettuce, with Olive Oil

Or choose : Champignons, Honey mushrooms, Pickled mushrooms

BEETS SALAD 

Cooked beets, fried walnuts,  with garlic dressing or fresh beets with almonds

BROCCOLI 

Fried sunflower seeds, broccoli , Cherry tomato, cranberries, red onion, bacon, seasoned with light mayonnaise

GREEN MIX

Lettuce leaves, cucumbers, tomatoes, onions, hard cheese, croutons, dressed with balsamic vinegar

WALDORF 

Chicken, black rice, grapes, onions, dressed with mayonnaise and turmeric or Wheat salad, olives,  red onion, tomatoes, feta cheese 

FUNCHOZA

Rice noodles, carrots, sweet peppers, ginger, meat 

of your choice

CABBAGE SALAD 

Fresh cabbage, cucumbers, dill,  with olive oil dressing 

Possible options: with mayonnaise, pickled, sour 

ORZO 

Pasta, shrimp, pesto dressing

CRAB SALAD 

Eggs, cabbage, crab sticks, corn, mayonnaise, garlic, dill or crab sticks , flying fish caviar , sweet pepper, dressed with mayonnaise

MILED CURED SALAD 

A young cucumber cut into 4 parts, dill, garlic dressing, salt, laid out on a plate, decorated with sliced ​​tomatoes

VINAIGRETTE SALAD

beets,potatoes, peas, sour crowd, pickles,

with sunflower dressing

LITHUANIAN SALAD 

With beans, cheese, breadcrumbs

SALADS FOR SHISH KEBAB AND PILAF

KOREAN CARROT SALAD 

Options: with cucumber, eggplant

GEORGIAN STILE EGGPLANTS

grilled eggplants, sweet bell paper and roasted tomatoes served on green mix bed  

GRILLED VEGETABLES:

portobello mushrooms , zucchini, sweet pepper, asparagus

SOUPS

BORSCH

SOLYANKA

WEDDING SOUPS

ZUPPA TOSCANA 

TOMATO BISQUE 

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